Explore the perfect balance of flavor and craftsmanship at an immersive masterclass lunch with chef Esther Choi and whiskey expert Noah Rothbaum. Discover the art of pairing bold Asian-inspired cuisine with exceptional whiskies as each course highlights the harmony between umami-rich flavors and the complexity of the spirit. Through guided tastings and expert insights, guests will enjoy a unique culinary journey that celebrates tradition, technique, and the beauty of thoughtful pairing.